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dc.contributor.authorFlores Lima, Robertoes_SP
dc.date.accessioned2009-04-01T18:09:41Zes_SP
dc.date.accessioned2011-04-15T22:01:10Z
dc.date.accessioned2016-09-07T19:28:04Z
dc.date.available2009-04-01T18:09:41Zes_SP
dc.date.available2011-04-15T22:01:10Z
dc.date.available2016-09-07T19:28:04Z
dc.date.issued1989es_SP
dc.identifier.citationCuadernos del IIESES, 1989, vol. 24, p. 127-135en
dc.identifier.urihttp://hdl.handle.net/123456789/5788es_SP
dc.identifier.urihttp://cdigital.uv.mx/handle/123456789/5788
dc.language.isoesen
dc.publisherUniversidad Veracruzana, IIESESen
dc.subjectIndustria azucareraen
dc.subjectEdulcorantes artificialesen
dc.titleLos nuevos edulcorantes y la industria azucareraen
dc.typeWorking Paperen


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